Smoky Mountain Series Smoker Manual [Step By Step Guide]. BEFORE USING YOUR SMOKER. Always cook with the cover on your smoker. Use tongs for turning meats to avoid piercing meat and losing natural juices. Resist the temptation to look at the foods dur- ing cooking time—every time the lid is lifted it will be necessary to add 15 minutes to the cooking time. Use a meat thermometer to determine the. Great Outdoors Smoky Mountain Smoker Instructional Guide Written by Jeff Phillips – Edited by Earl Dowdle For more great information, tutorials and guides on smoking meat please visit www.doorway.ru I am assuming that you have already put the thing together and seasoned.
View and Download Great Outdoors G assembly and owner's manual online. Smoky Mountain Series Gas Smoker. G smoke alarm pdf manual download. Also for: g, gt, gw, g, bgw, bg, g. BEFORE USING YOUR SMOKER. Always cook with the cover on your smoker. Use tongs for turning meats to avoid piercing meat and losing natural juices. Resist the temptation to look at the foods dur- ing cooking time—every time the lid is lifted it will be necessary to add 15 minutes to the cooking time. Use a meat thermometer to determine the. This smoker is for outdoor use only, in a well-ventilated area. DO NOT operate the smoker indoors, in a garage, or in Use caution when assembling and operating the smoker to avoid cuts and scrapes from rough or sharp edges. Use caution when lifting and moving the smoker to avoid strains or back injury. 2 people are recommended to lift or.
Follow all warnings and instructions when using the appliance. Wood chips must be used in order to produce smoke and create the smoke flavor. This smoker is for OUTDOOR use only, in a well- in the assembly section of this instruction manual. Small wood chips work best inside the wood. When you buy a used meat smoker at a garage sale, the instruction manual is usually My charcoal smoker of choice is the Weber Smoky Mountain Cooker.
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